Department of Agriculture

OIG reviewed the Agricultural Marketing Service’s monitoring over grantees’ use of funds within the Farm and Food Workers Relief Grant Program.

This report presents the results of the System and Organization Controls 1 Type 2 examination conducted in accordance with relevant attestation standards established by the American Institute of Certified Public Accountants for the United States Department of Agriculture’s (USDA) Office of the Chief...

This report presents the results of the System and Organization Controls 1 Type 2 examination conducted in accordance with relevant attestation standards established by the American Institute of Certified Public Accountants for the United States Department of Agriculture’s (USDA) National Finance...

OIG performed agreed-upon procedures to assess information reported to OPM by USDA’s NFC.

This report presents the results of the System and Organization Controls 1 Type 2 examination conducted in accordance with relevant attestation standards established by the American Institute of Certified Public Accountants for the United States Department of Agriculture’s (USDA) Financial...

The Office of Inspector General performed an audit of IRA—Discrimination Financial Assistance Program (DFAP) to evaluate USDA’s internal controls related to consistent and accurate reviews of applications for assistance and proper disbursements of DFAP. Note: This report contains sensitive content...

This report provides the results of Objective 1, in which we determined whether the State of California used FNS SNAP administrative funds to provide benefits to participants.

This report provides the results of Objective 1, in which we determined whether the State of Illinois used FNS SNAP administrative funds to provide benefits to participants.

OIG reviewed Food and Nutrition Service's plans for reassessing the Thrifty Food Plan in 2026 and assessed how well FNS integrated recommendations from the GAO’s 2022 report into the planning process