We reviewed the actions FSIS took relating to COVID-19 to ensure the continuation of inspection operations at meat and poultry slaughter and processing establishments, including to ensure the health and safety of FSIS inspectors and how FSIS spent the $33 million in CARES Act funding.
Report File
Date Issued
Submitting OIG
Department of Agriculture OIG
Other Participating OIGs
Department of Agriculture OIG
Agencies Reviewed/Investigated
Department of Agriculture
Components
Food Safety and Inspection Service
Report Number
24801-0001-23
Report Description
Report Type
Inspection / Evaluation
Special Projects
Pandemic
Agency Wide
Yes
Number of Recommendations
1
Questioned Costs
$0
Funds for Better Use
$0